Fish fillet machine

Fish fillet machine

The fish fillet machine mainly uses two conveyor belts to feed the fish body which has gone to the head into the machine. When passing through the high-speed rotating circular cutting knife, the fish can be cut into two or three pieces by pre-setting. It can also open the fish belly only without separating the fish. Open three pieces, right and left two pieces are fish, the middle one is fish bone, to achieve the separation of bone and meat.

The machine is made of stainless steel, wear-resistant and durable, easy to operate, easy to clean, reliable, high production efficiency, suitable for aquatic products processing plants, fishery companies, food processing plants, large food distribution centers and other units.

This machine features:

1. The fuselage is equipped with high-strength industrial transparent plastic sheets to facilitate the observation of fish edge opening and control product quality.

2. The machine has advanced technology, simple operation and high yield.

3. Separated slicing technology, to a large extent, protects the muscle tissue of the fish body from tearing damage.

4. Multifunctional and adjustable cutting method, truly realized two-slice, three-slice, to meet customer needs.

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